Appetizers in France aren’t exactly your plate of spinach & artichoke dip or chicken wings. Appetizers translates more or less to Apéritif which describes a whole other phenomena of pre-meal eating. Apéritif in France actually refers to an alcoholic drink that you serve before a meal. But the word itself translates more to the convivial moment […]
Remember the crique recipe I posted a while back? Well, prepare your kitchen utensils because I have another amazing recipe from the south of France that I think you will love. Ardèche is known for it’s savory crique, but did you know that it is also the largest chestnut producing department in France? Come discover why […]
Time for one of my favorite French desserts! As Epiphany usually rolls around this time of year I decided to do a little cultural sharing of this tasty and glorious tradition making a French “king cake” – galette des rois. Epiphany is a Christian festival that honors the coming of the three kings to baby Jesus Christ […]
Having a French boyfriend certainly does has it’s perks -aka- I have full access to secret French family recipes (well, there not really that secret), which is why I am making a series of “The Best of Ardèche, France:…” recipes. And first recette on the list is…..Crique!
Looking for the best-most delicious-simplest-authentic-easy-french crêpe recipe? Search no more! I am no chef, but I learned from the next best: the French!